Our classic house salad composed of little leaf greens,
tomatoes, red onions, cucumbers, carrots & maple balsamic vinaigrette
Post Type Archives: Menu List
Burrata Salad
Little leaf greens topped with burrata, pesto, heirloom tomatoes, finished with a balsamic glaze & served with pita chips
Stuffed Portobello
Flame grilled portobello marinated in maple balsamic vinaigrette, stuffed with roasted vegetables & mozzarella
Shrimp Cocktail
Plump,
succulent shrimp,
perfectly cooked,
chilled,
served with a zesty cocktail sauce & house-made lemon aioli
Fried Cheddar Cheese Curds
Served with a side of house-made marinara
Table Bread
Distillery baked boule bread served with Cabot butter
Sweet Potato Fries
Sweet potato fries served with maple mustard
Dressed Fries
Fries tossed in rosemary salt &
dressed in garlic aioli
Downhill Wings
Six or twelve wings tossed in your choice of brown sugar dry rub, garlic parmesan dry rub, Maple Bourbon BBQ,
or our house hot sauce
Cheese Board
Chef ’s selection of three artisan cheeses paired with grapes,
olive mix, maple mustard, seasonal jam & crostinis