Catgegory Archives:

Ask your server about today’s selection!

Fried chicken thighs smothered in Maple Bourbon brown sugar syrup, served over cornbread waffles

Fries topped with Canadian style gravy & Wisconsin cheese curds

Flame grilled portobello marinated in maple balsamic vinaigrette, stuffed with roasted vegetables & mozzarella

Plump,
succulent shrimp,
perfectly cooked,
chilled,
served with a zesty cocktail sauce & house-made lemon aioli

Served with a side of house-made marinara

Distillery baked boule bread served with Cabot butter

Sweet potato fries served with maple mustard

Fries tossed in rosemary salt &
dressed in garlic aioli

Six or twelve wings tossed in your choice of brown sugar dry rub, garlic parmesan dry rub, Maple Bourbon BBQ,
or our house hot sauce